Confined by the Pandemic, we consume much more products via delivery, and we notice that restaurants prefer direct contact with the customer than through platforms.
With this idea, Menuzão was born, where the store makes its Digital Menu, and is responsible for charging and sending the order. Thus, they increase contact with their customers.
With this idea, Menuzão was born, where the store makes its Digital Menu, and is responsible for charging and sending the order. Thus, they increase contact with their customers.
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