Corn is one of the cooking ingredients that many Indonesians prepare, especially sweet corn. The sweet taste makes this one ingredient favored by many people. It's not wrong if many people process it into snacks, heavy meals, and even desserts.
Besides being delicious, sweet corn also contains nutrients and nutrients that are good for the body. Reporting from healthline.com, this one ingredient contains vitamin C, a carotenoid that can control cholesterol levels in the body. Processing sweet corn is quite easy, all you have to do is open the corn from the skin and then shell it. You can boil or steam it to become an addicting dish.
If usually the famous processed steamed sweet corn is jasuke, you can make another creation from processed steamed sweet corn, which is a soft-textured cake. It's not difficult, you can make processed sweet corn into these various steamed cakes using simple ingredients. Besides being soft, it tastes good and is suitable as a snack or served during an event.
Besides being delicious, sweet corn also contains nutrients and nutrients that are good for the body. Reporting from healthline.com, this one ingredient contains vitamin C, a carotenoid that can control cholesterol levels in the body. Processing sweet corn is quite easy, all you have to do is open the corn from the skin and then shell it. You can boil or steam it to become an addicting dish.
If usually the famous processed steamed sweet corn is jasuke, you can make another creation from processed steamed sweet corn, which is a soft-textured cake. It's not difficult, you can make processed sweet corn into these various steamed cakes using simple ingredients. Besides being soft, it tastes good and is suitable as a snack or served during an event.
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