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Алкофан - рецепты алкогольных

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If you like a tasty drink, then here you will find the best recipes for alcoholic beverages.
You can prepare cocktails from drinks such as:
famous for their fortress. Vodka is a colorless alcohol with a strength of 40 to 53%. The basis of vodka is rectified alcohol made from grain or potato raw materials. There are a lot of brands of products. The most famous names of vodka: “Five Lakes”, “Green Brand”, “Belenkaya”, “White Birch”, “Husky” and so on.
Cognac. This alcoholic product is produced using special technology from special grape varieties. The products are distinguished by amber color and excellent aroma. Cognac is classified by exposure and place of production, information about which can be found on the label. The most famous brands of cognac: "Hennessey", "Remy Martin", "Courvoisier", "Martel".
Rum. This alcoholic beverage is made from cane and is light or transparent, amber or dark in color. Light rum has no pronounced taste and is used to make cocktails. Golden rum is made in oak barrels with spices and caramel. Dark products have a pronounced taste and aroma of molasses and caramel. Dark rum is also used for cocktails and in culinary production. The most famous brand is Bacardi rum. Drinks the drink in its purest form.
Tequila. It is made by fermenting mixed or blue agave juice. There is such a tequila as: silver, blank, gold, reposado, anyjo, extra anyjo.
Strong alcohol. Whiskey. This is a fragrant alcohol made from barley, rye, corn or wheat. Alcohol is aged for a long time in oak barrels. The drink is light or brown. Traditionally, whiskey is produced in Scotland or Ireland. Alcohol is classified into malt, grain, mixed and bourbon.
Brandy. It is made by fermenting apple juice or grape juice.
Sambuca. In fact, this is vodka with the addition of anise and herbal. As a rule, it is a transparent sweetish alcoholic drink with a bright aroma and an ethanol content of 38–42%. Dark sambuca species are also found. An alcoholic beverage is made from wheat, sugar, anise, berries, a set of herbs, elderberry flowers, but the ideal composition of sambuca is kept secret.
Gin. Alcohol is made from grain alcohol and various spices, for example, coriander, citrus fruits, cinnamon, almonds, juniper berries. They give alcohol a characteristic taste and smell.
Liquor. This is a fragrant and sweet alcohol made from fruit or berry juices with the addition of a large amount of sugar (from 25 to 60%), herbs and spices. The strength of liquors varies from 15 to 75%. They are the most high-calorie alcohol products.
Tincture. An alcoholic beverage is made by insisting on various berries and herbs. Tinctures can be bitter, semisweet or sweet. The product has a pleasant taste and aroma and is used not only as an alcoholic beverage, but also as a medicine.
Absinthe. Its main component is bitter wormwood. This is the strongest alcoholic beverage in the world, the alcohol content reaches 75–86%. Absinthe is classified by color (green, yellow, red, black), by strength (55–65%, 70–85%), and by the content of thujone (a substance with a pungent odor similar to menthol).
 homemade alcohol recipes

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