Lamma Rainbow, formerly known as Rainbow Seafood Restaurant, originated in Sok Kwu Wan, Lamma Island, Hong Kong. It has been in business for more than 30 years. Lamma Rainbow is famous for its creative seafood and high-quality products. It has its own fishing boats that operate daily and its own high-quality fish farms to ensure that the quality is fresh and high-quality. It is a must-see for tourists and seafood lovers from all over the world. The restaurant team actively develops innovative dishes and has won awards. The award-winning creative dishes include "Rainbow Secret Crab", "Cheese Baked Lobster", "A Kung Fried Spicy Crab" and other popular dishes, so that every customer can taste it It's a different kind of Lamma Island. Lamma Rainbow actively promotes the preservation of fishermen’s culture and the promotion of Lamma Island. It showcases the unique fishermen’s culture of Lamma Island to tourists from all over the world. Since 2001, it has been awarded the "Quality Tourism Services" certification by the Hong Kong Tourism Board.
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