Show your bonus card with every order in our establishment and get points.
For the accumulated points, you can get nice gifts!
You can receive your first gift the next time you visit.
De Bassus is a chain of democratic restaurants with traditional Bavarian cuisine and their own mini-breweries. The first De Bassus brewery in Russia was opened in Lipetsk in 2006 with the participation of Peter Müller, a graduate of the world famous Munich Weihenstephan Brewery Academy, founded in 1040.
Respect for the traditions and centuries-old experience in the production of a foamy drink is the "calling card" of brewers who were educated within the walls of the academy. De Bassus beer is prepared according to old Bavarian recipes without preservatives and artificial additives. Only high quality malt, hops and yeast are used for its preparation.
This is a product of creativity that will be appreciated by both ordinary beer lovers and the most sophisticated connoisseurs.
For the accumulated points, you can get nice gifts!
You can receive your first gift the next time you visit.
De Bassus is a chain of democratic restaurants with traditional Bavarian cuisine and their own mini-breweries. The first De Bassus brewery in Russia was opened in Lipetsk in 2006 with the participation of Peter Müller, a graduate of the world famous Munich Weihenstephan Brewery Academy, founded in 1040.
Respect for the traditions and centuries-old experience in the production of a foamy drink is the "calling card" of brewers who were educated within the walls of the academy. De Bassus beer is prepared according to old Bavarian recipes without preservatives and artificial additives. Only high quality malt, hops and yeast are used for its preparation.
This is a product of creativity that will be appreciated by both ordinary beer lovers and the most sophisticated connoisseurs.
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