Founded in 1995 by owner and CEO Wayne Samiere, a trained marine biologist, Honolulu Fish Company (HFC) is a top seafood distributor offering more than 30 varieties of eco-friendly Pacific water fish to over 3,000 customers, including top chefs across the country. It is the only direct distributor in the United States that offers more than 14 species of sashimi grade fish. With more than 20 years of experience, HFC is known for its exceptional high quality products. The company is committed to the environment and to promoting sustainability in its fishing practices.
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