A taste laboratory in the heart of Turin
Continuous innovation, high quality ingredients from selected producers such as the stone-ground Antiqua flours of Molini Bongiovanni are some of the values we have set in our continuous research process.
Continuous innovation, high quality ingredients from selected producers such as the stone-ground Antiqua flours of Molini Bongiovanni are some of the values we have set in our continuous research process.
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