A store specializing in Sujiko, cod roe, crab, and scallops, with a store in the "Fresh Market" on the basement of Auga in front of Aomori Station. In addition to fish egg products such as mentaiko and kazunoko, we also offer fish such as sockeye salmon, salmon, kinkin, and silver tara throughout the year. Seasonal tastes of Aomori such as sea urchin produced in Aomori and telmessus acutidum are also popular.
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