Led by chef Pietro Miceli, the cuisine of Livino Ristorante Pizzeria tells the flavors of gastronomy by focusing on the seasonality of carefully selected raw materials. This is how the restaurant became a popular destination not only in Cisliano, but also in Abbiategrasso, Cusago and Trezzano sul Naviglio. Here you will also be pampered by the environment, welcoming and elegant at the same time, which makes it the ideal setting for any type of situation, from the most formal to the informal.
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