Casa Veccia - Ivan Borsato Birraio is a Craft Microbrewery that was born 10 years ago, from the idea of Ivan who, exhausted from the construction sector, wanted to dedicate himself full time to his two passions: Food and Beer ... you wonder why food first? because in this Brewery everything is born and returns to food ... because the beers produced are always designed for a combination ... because the raw materials used are often ancient grains such as corn from polenta, rather than the typicality of our territoiro cone Radicchio Rosso di Treviso PGI ... because Ivan is a gourmant and it was his love for food and raw materials that made him fall in love with beer!
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