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The legendary king of pearls, Kokichi Mikimoto, put a lot of effort, work and patience into it. “Akoya” is the jewel of Japanese cuisine, as a reflection of the symbol of an exquisite, standard pearl, the authenticity of which cannot be doubted. Akoya is a premium delivery service for Japanese cuisine prepared with exclusive aesthetics and traditions. Just as Kokichi Mikimoto worked for many years to create the perfect pearl, our team works every day to create a product that is perfect in every way, that captivates with its thoughtfulness and aesthetics, a unique combination of ingredients carefully selected to accommodate the most discerning tastes, only selected and fresh seafood.
“Akoya” is the jewel of Japanese cuisine, as a reflection of the symbol of an exquisite, standard pearl, the authenticity of which cannot be doubted. Akoya is a premium delivery service for Japanese cuisine prepared with exclusive aesthetics and traditions. Just as Kokichi Mikimoto worked for many years to create the perfect pearl, our team works every day to create a product that is perfect in every way, that captivates with its thoughtfulness and aesthetics, a unique combination of ingredients carefully selected to accommodate the most discerning tastes, only selected and fresh seafood.
The legendary king of pearls, Kokichi Mikimoto, put a lot of effort, work and patience into it. “Akoya” is the jewel of Japanese cuisine, as a reflection of the symbol of an exquisite, standard pearl, the authenticity of which cannot be doubted. Akoya is a premium delivery service for Japanese cuisine prepared with exclusive aesthetics and traditions. Just as Kokichi Mikimoto worked for many years to create the perfect pearl, our team works every day to create a product that is perfect in every way, that captivates with its thoughtfulness and aesthetics, a unique combination of ingredients carefully selected to accommodate the most discerning tastes, only selected and fresh seafood.
“Akoya” is the jewel of Japanese cuisine, as a reflection of the symbol of an exquisite, standard pearl, the authenticity of which cannot be doubted. Akoya is a premium delivery service for Japanese cuisine prepared with exclusive aesthetics and traditions. Just as Kokichi Mikimoto worked for many years to create the perfect pearl, our team works every day to create a product that is perfect in every way, that captivates with its thoughtfulness and aesthetics, a unique combination of ingredients carefully selected to accommodate the most discerning tastes, only selected and fresh seafood.
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