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Ishbilia Restaurant first opened in the heart of London’s exclusive Belgravia area in 1998.
Since then, under the direction of world renowned Head Chef and owner Mohamed Alkhlaifaoui (Abu Mahmoud), Ishbilia has built a reputation in producing the finest and most authentic Lebanese cuisine available in London.
Ishbilia Restaurant first opened in the heart of London’s exclusive Belgravia area in 1998.
Since then, under the direction of world renowned Head Chef and owner Mohamed Alkhlaifaoui (Abu Mahmoud), Ishbilia has built a reputation in producing the finest and most authentic Lebanese cuisine available in London.
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