ORIGINALLY FOUNDED IN 1988, we endeavour to maintain to the original style of cooking, passed down through the generations.
Our food is prepared using the finest ingredients and local produce with the emphasis on freshness and quality. Our skills lie in the correct balance and mixture of spices and herbs which we use to cook our food.
Our food is prepared using the finest ingredients and local produce with the emphasis on freshness and quality. Our skills lie in the correct balance and mixture of spices and herbs which we use to cook our food.
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