وصفات أطباق مصرية (دون أنترنت)
Egyptian cuisine uses a lot of legumes, vegetables, and fruits from the rich Nile Valley and Delta in Egypt. Examples of Egyptian dishes include vegetables stuffed with rice, vine leaves, chickpeas, falafel, shawarma, kebab and kofta. mashed beans, mashed beans; koshary, lentils and pasta; And okra
