Collection of recipes for cooking oatmeal. Oatmeal or oatmeal is a porridge made from oatmeal (crushed grains) or oatmeal. It can be thick or runny. Traditional breakfast of many people, and not only prim Englishmen! This porridge quickly cooks and quickly grants a feeling of satiety. It's also very useful! Oatmeal is a classic of the genre; references to it are found in literature, movies and even cartoons. Oatmeal porridge is primarily slow carbohydrates, so they turn out to be satisfying and energize the body for the whole day.
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